Anthony Warner (chef)

Anthony Warner (born 1973) is a British chef and food writer and the author of the Angry Chef blog. His first book, The Angry Chef, has been seen as a reaction to and debunking of food faddism.

Early life

Anthony Warner was born in 1973. He has a BSc degree in biochemistry from Manchester University.[1]

Career

Warner has worked as a chef for most of his career. He started his food blog The Angry Chef at the end of 2015.[2] In 2016 he sold the rights to his first book The Angry Chef: Bad Science and the Truth About Healthy Eating to Oneworld Publications.[3] It was published in 2017 and has been seen as a reaction to and debunking of food faddism and unscientific advice about food promoted by advocates of "clean eating" and celebrities such as Gwyneth Paltrow.[4][5][6][7]

Selected publications
  • The Angry Chef: Bad science and the truth about healthy eating. Oneworld Publications, 2017. ISBN 978-1786072160
  • The Angry Chef's Guide to Spotting Bullsh*t in the World of Food. The Experiment, 2018. ISBN 978-1615194605
  • The Truth about Fat. Oneworld Publications, 2019 ISBN 978-1786075130

References
  1. "Anthony Warner". Petersfraserdunlop.com. Peters Fraser and Dunlop. Retrieved 1 July 2017.
  2. "We Spoke to the 'Angry Chef' Taking on the Wellness Bloggers - MUNCHIES". Munchies.vice.com. 29 March 2017. Retrieved 1 July 2017.
  3. Lee Child (5 September 2016). "The Angry Chef signs deal with Oneworld". The Bookseller. Retrieved 1 July 2017.
  4. Lisa Markwell. "The Angry Chef: Bad science and the Truth about Healthy Eating by Anthony Warner - review". London Evening Standard. Retrieved 1 July 2017.
  5. Olivia Potts. "The angry chef who's fed up with fad diets". The Spectator. Retrieved 1 July 2017.
  6. Tim Lewis (13 March 2014). "Meet the chef who's debunking detox, diets and wellness | Life and style". The Guardian. Retrieved 1 July 2017.
  7. Roger Lewis (24 June 2017). "Review: The Angry Chef by Anthony Warner | Saturday Review". The Times. Retrieved 1 July 2017.


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