Goosefoot (Chicago restaurant)
goosefoot (stylized as goosefoot®) is an American restaurant located in Chicago.[2] An adjacent grocery, called goosefoot food & wine, opened in 2014.[3] The food and wine store added an ice cream shop in late 2017.[4]
| goosefoot | |
|---|---|
 | |
| Restaurant information | |
| Established | 2011 |
| Owner(s) | Chris and Nina Nugent |
| Chef | Chris Nugent |
| Food type | American Contemporary |
| Dress code | Business Casual |
| Rating |  [1] |
| City | Chicago |
| County | Cook |
| State | IL |
| Postal/ZIP Code | 60625-2945 |
| Country | USA |
| Seating capacity | 30 |
| Website | www.goosefoot.net |
References
- "Goosefoot". Michelin Guide Chicago. Retrieved November 25, 2020.
- Ruby, Jeff (December 20, 2011). "Chris Nugent's goosefoot® Opens". Chicago. Retrieved May 8, 2018.
- Wetli, Patty (October 15, 2014). "goosefoot food and wine Shop Opens Next to Michelin-Starred Restaurant". DNAinfo. Archived from the original on May 9, 2018. Retrieved 8 May 2018.
- Wetli, Patty (September 8, 2017). "goosefoot® Opens Ice Cream Shop; Michelin-Starred Chef Is Head Scooper". DNAinfo. Archived from the original on May 9, 2018. Retrieved May 8, 2018.
- Dizik, Alina (January 6, 2020). "Your Tasting Menu Is BYOB—Prepare to Lug Half a Crate of Wine". The Wall Street Journal. Retrieved November 19, 2020.
- Drain, Erin (January 9, 2012). "What to BYOB to Goosefoot". RedEye. Retrieved November 25, 2020.
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