Mushroom tea

Mushroom tea is an infusion of mushrooms in water, made by using edible/medicinal mushrooms (such as lingzhi mushroom) or psychedelic mushrooms (such as Psilocybe cubensis).

Edible mushrooms are always of low levels of calories. Mushroom has the richness of protein and fibre.

These are a good source of vitamin B as well as minerals like potassium, copper, and selenium you find in it. Mushroom tea is also an excellent source of selenium usually found in ample quantity that improves bone strength and stamina.

It has antioxidants that help the body to improve the immune system preferred for children and the elderly.

Herbal

Korea
Neungi-cha (scaly hedgehog tea)

In Korea, mushroom teas known as beoseot-cha (버섯차 [pʌ.sʌt̚.tɕʰa]) are made from edible mushrooms such as black hoof mushroom, lingzhi mushroom, oyster mushroom, scaly hedgehog, and shiitake mushroom.

Psychedelic
Psychedelic mushroom tea (P. cubensis)

The active ingredient in psychedelic mushrooms is psilocybin, while the active ingredients in medicinal mushrooms are thought to be beta-glucans.

The extraction process involved in creating mushroom tea is variable, but typically involve repeatedly soaking the mushrooms in less-than boiling water and straining the fungal matter afterwards.

By extracting the components of the fungal matter into the boiling water, residual psilocybin can be accumulated and stored for later use.

Many variations exist in creating mushroom tea, including simple straining, using teabags, using coffee makers, adding vitamin C, and slightly acidifying the water (ex: with lemon juice).

The resulting tea can be mixed with certain other drinks in order to dilute any unpleasant taste, being careful that the mixture will not destroy the active substances.

Depending on the quality of the extraction, the remaining solid matter may have some residual active substances. It can be consumed (being fully hydrated), used in another batch, or discarded.

However, Edible mushrooms are always of low levels of calories. Mushroom has the richness of protein and fiber. These are a good source of vitamin B as well as minerals like potassium, copper, and selenium you find in it.

Not all, but some mushrooms have psychedelic properties and considered as an alternative to caffeine. Furthermore, latest researches have found the anti-ageing properties to sustain the vibration of youth and tune individuals endurance, energy and vitality in Mushroom tea [2]

See also

References
  1. "Yeongji-cha" 영지차. Doopedia (in Korean). Doosan Corporation. Retrieved 24 July 2017.
  2. https://www.fizzywhizzy.com/how-to-make-mushroom-tea/

[1] [2] [3] [4] [5] [6]

  1. https://dodjivi.com/collections/reishi-coffee
  2. https://dodjivi.com/blogs/wellness-blog/when-your-coffee-has-reishi-you-have-every-reason-to-feel-happy
  3. https://dodjivi.com/blogs/wellness-blog/intermittent-fasting-and-dodjivi-reishi-mushroom-coffee-mix-the-perfect-match
  4. https://dodjivi.com/blogs/wellness-blog/everything-you-need-to-know-about-reishi-mushroom-coffee-blend-and-keto
  5. https://dodjivi.com/blogs/wellness-blog/mushroom-coffee-is-it-really-all-that
  6. https://dodjivi.com/blogs/wellness-blog/the-new-healing-drink-mushroom-coffee
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