Pohay
Poha is an Indian breakfast and snack prepared in the cuisines of Indian states of Maharashtra, Odisha, West Bengal, Madhya Pradesh, Telangana, Karnataka, Gujarat, Goa and Rajasthan.[1]
 Poha | |
| Course | Snack |
|---|---|
| Place of origin | India |
| Region or state | Maharashtra, Madhya Pradesh, Uttar Pradesh, Telangana, Odisha, West Bengal, Karnataka, Gujarat and Rajasthan |
| Associated national cuisine | India |
| Main ingredients | rice, chilies, onions, mustard seed, cumin seeds, and curry leaves |
See also
References
- "Archived copy" (PDF). Archived from the original (PDF) on 1 July 2013. Retrieved 1 June 2012.CS1 maint: archived copy as title (link)
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