Arthrobacter viscosus

Arthrobacter viscosus is a bacterium species misidentified from the genus of Arthrobacter which has been isolated from soil from the city airport in Guatemala.[1][3][4][5] Arthrobacter viscosus produces exopolysaccharide.[6]

Arthrobacter viscosus
Scientific classification
Kingdom:
Bacteria
Phylum:
Actinobacteria
Order:
Actinomycetales
Family:
Micrococcaceae
Genus:
Arthrobacter
Species:
A. viscosus
Binomial name
Arthrobacter viscosus
Gasdorf et al. 1965[1]
Type strain
ATCC 19584, BCRC 14858, CCRC 14858, CDBB 20, CECT 908, CIP 82.105, CIP 82.105T, DSM 7307, DSMZ 7307, IAM 14871, JCM 11566, KCTC 3388, l-23, LMG 16473, LMG 17310, NCDO 2326, NCFB 2326, NCIMB 9729, NRRL B-1973, PCM 2469[2]

This species have been reclassified as Rhizobium viscosum in 2017 by some researchers of the University of Salamanca.

Further reading
  • Jeanes, Allene; Knutson, C. A.; Pittsley, J. E.; Watson, P. R. (February 1965). "Extracellular polysaccharide produced from glucose by Arthrobacter viscosus NRRL B-1973: Chemical and physical characterization". Journal of Applied Polymer Science. 9 (2): 627–638. doi:10.1002/app.1965.070090223.
  • Quintelas, C; Pereira, R; Kaplan, E; Tavares, T (August 2013). "Removal of Ni(II) from aqueous solutions by an Arthrobacter viscosus biofilm supported on zeolite: from laboratory to pilot scale". Bioresource Technology. 142: 368–74. doi:10.1016/j.biortech.2013.05.059. hdl:1822/25076. PMID 23748085.
  • Ferreira, L; Cobas, M; Tavares, T; Sanromán, MA; Pazos, M (October 2013). "Assessment of Arthrobacter viscosus as reactive medium for forming permeable reactive biobarrier applied to PAHs remediation". Environmental Science and Pollution Research. 20 (10): 7348–54. doi:10.1007/s11356-013-1750-6. hdl:1822/27481. PMID 23640390.
  • Siddiqui, I.R. (June 1967). "An extracellular polysaccharide from Arthrobacter viscosus". Carbohydrate Research. 4 (4): 277–283. doi:10.1016/S0008-6215(00)80180-9.
  • Malkoc, Semra; Kaynak, Elif; Guven, Kıymet (27 July 2015). "Biosorption of zinc(II) on dead and living biomass of and". Desalination and Water Treatment. 57 (33): 15445–15454. doi:10.1080/19443994.2015.1073181.
  • Elnashar, Magdy M. M.; Wahba, Marwa I.; Amin, Magdy A.; Eldiwany, Ahmed I. (1 December 2013). "Stabilization of Arthrobacter viscosus Penicillin G Acylase". Journal of Colloid Science and Biotechnology. 2 (4): 315–321. doi:10.1166/jcsb.2013.1065.
  • George M. Garrity, ed. (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 978-0-387-68233-4.
  • Atlas, Ronald M. (2010). Handbook of microbiological media (4th ed.). Washington, D.C.: Boca Raton, Fla. ISBN 978-1-4398-0408-7.
  • Wandrey, A. Liese, K. Seelbach, C. (2000). Industrial biotransformations. Weinheim: Wiley-VCH. ISBN 978-3-527-61417-2.
  • H.J. Peppler; D. Perlman, eds. (1979). Microbial Technology Microbial Processes (2nd ed.). Oxford: Elsevier Science. ISBN 978-0-323-16156-5.
  • Peter M. Collins, ed. (2006). Dictionary of carbohydrates with CD-ROM (2nd ed.). Boca Raton: CRC/Taylor & Francis. ISBN 978-0-8493-7765-5.
  • E.G. Berger; H. Clausen; R.D. Cummings, eds. (1999). Glycotechnology. Boston, MA: Springer US. ISBN 978-1-4615-5257-4.

References
  1. LPSN lpsn.dsmz.de
  2. Straininfo of Arthrobacter viscosus
  3. ATCC
  4. Deutsche Sammlung von Mikroorganismen und Zellkulturen
  5. UniProt
  6. Jiří, Čejka; Naděžda, Žilková; Petr, Nachtigall (2005). Molecular sieves : from basic research to industrial applications; proceedings of the 3rd International Zeolite Symposium (3rd FEZA), Prague, Czech Republic, August 23-26, 2005 (1. ed.). Amsterdam [u.a.]: Elsevier. ISBN 978-0-444-52083-8.


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