Chori burger
Chori burger, also known as chorizo burger, is a Filipino hamburger characteristically made with chorizo (longganisa) patties, banana ketchup, mayonnaise, and atchara, in addition to tomatoes and lettuce. It was first popularized by Merly's BBQ, a street food stall in the island of Boracay in the Philippines.[1][2][3][4][5] A version of the burger with a half-longganisa and half-beef patty from Jeepney Restaurant was declared the best burger in New York City in Time Out's 2014 "Battle of the Burgers" competition.[6][7][8][9][10]
Alternative names | Chorizo burger |
---|---|
Course | Main dish |
Place of origin | Philippines |
Region or state | Boracay |
Serving temperature | hot, warm |
Main ingredients | Chorizo, banana ketchup, mayonnaise, and atchara. |
See also
References
- "Chori Burger (New York's Best Burger)". Jeepney Recipes. Retrieved 25 March 2019.
- "Chori Burger Recipe". Yummy.ph. Retrieved 25 March 2019.
- "We Made A Chori Burger Recipe to Mourn the Closure of Boracay". Pepper.ph. Retrieved 25 March 2019.
- "Easy Chori Burger". Bite Sized. Retrieved 25 March 2019.
- "Boracay's Chori Burger". Mustachioventures. Retrieved 25 March 2019.
- "Boracay-Inspired Burgers Declared the Best in New York City". Choose Philippines. Retrieved 25 March 2019.
- "Chori burger voted best burger in New York". ABS-CBN News. Retrieved 25 March 2019.
- "Chori burger wins 'Battle of the Burger' in NY". Coconuts Manila. Retrieved 25 March 2019.
- Tagala, Don. "How Jeepney's 'Chori Burger' beat other burgers in NYC". ABS-CBN News. Retrieved 25 March 2019.
- "The Making of Jeepney's Chori Burger with Loganisa Sausage". First We Feast. Retrieved 25 March 2019.
Further reading
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.