George G. Weston
George Garfield Weston (born 4 March 1964) is a British businessman, and chief executive (CEO) of Associated British Foods.[1]
George G. Weston | |
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Born | George Garfield Weston 4 March 1964 (age 56) United Kingdom |
Nationality | British |
Education | Westminster School |
Alma mater | New College, Oxford Harvard Business School |
Occupation | CEO, Associated British Foods |
Children | 4 |
Parent(s) | Garry Weston |
Relatives | Jana Khayat (sister) Guy Weston (brother) |
Early life and family background
George G. Weston was born on 4 March 1964 in the United Kingdom.[2] He is the son of Garry Weston and Mary Ruth Kippenberger.[2]
Weston was educated at the Westminster School.[2] He was educated at New College, Oxford where he gained an MA in PPE, followed by an MBA from Harvard Business School.[2]
Career
Weston was managing director of Westmill Foods (who make Allinson Flour) from 1992-8, then Allied Bakeries from 1999-2003.[2] He was chief executive of George Weston Foods Ltd (Australia) from 2003-5.[2] He became CEO of ABF plc in 2005.[2]
Personal life
Weston married Katharine Acland, daughter of Sir Antony Acland, in January 1996 in Windsor and Maidenhead.[2] They have three sons (born April 2001, April 2002 and July 2004) and one daughter (born September 1999).[2] In November 2014, it was reported that his annual pay had risen 23% to £7.15 million.[3]
References
- "Companies related to George Garfield Weston". www.flixens.com. Retrieved 20 July 2016.
- "WESTON, George Garfield". Who's Who 2017. Oxford University Press. Retrieved 4 August 2017.
- Butler, Sarah (6 November 2014). "Associated British Foods boss's pay rises 23% thanks to bonuses". The Guardian. Retrieved 6 November 2014.