Glycomyces albus
Glycomyces albus is a bacterium from the genus of Glycomyces which has been isolated from hypersaline soil from Lop Nur in China.[1][2][3][4][5]
Glycomyces albus | |
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Scientific classification | |
Domain: | |
Phylum: | |
Class: | |
Order: | Glycomycetales |
Family: | |
Genus: | Glycomyces |
Species: | G. albus |
Binomial name | |
Glycomyces albus Han et al. 2014[1] | |
Type strain | |
CCTCC AA 2013004, TRM 49136, KACC 17681[2] |
References
- "Glycomyces". LPSN.
- "Glycomyces albus". www.uniprot.org.
- "Catalogue: DSM-103382". www.dsmz.de.
- Han, XX; Luo, XX; Zhang, LL (July 2014). "Glycomyces fuscus sp. nov. and Glycomyces albus sp. nov., actinomycetes isolated from a hypersaline habitat". International Journal of Systematic and Evolutionary Microbiology. 64 (Pt 7): 2437–41. doi:10.1099/ijs.0.061788-0. PMID 24776532.
- Parker, Charles Thomas; Garrity, George M (1 August 2008). Parker, Charles Thomas; Garrity, George M (eds.). "Taxonomic Abstract for the species". NamesforLife, LLC. doi:10.1601/tx.25616. Cite journal requires
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