Microbacterium awajiense

Microbacterium awajiense is a Gram-positive and non-motile bacterium from the genus of Microbacterium which has been isolated from sand sediments from the Awaji Island on Japan.[1][3][4][5]

Microbacterium awajiense
Scientific classification
Kingdom:
Bacteria
Phylum:
Actinobacteria
Order:
Actinomycetales
Suborder:
Micrococcineae
Family:
Microbacteriaceae
Genus:
Microbacterium
Species:
M. awajiense
Binomial name
Microbacterium awajiense
Kageyama et al. 2008[1]
Type strain
DSM 18907, JCM 16544, MBIC08276, YM13-414[2]

References
  1. Parte, A.C. "Microbacterium". LPSN.
  2. "Microbacterium awajiense Taxon Passport - StrainInfo". www.straininfo.net.
  3. "Microbacterium awajiense". www.uniprot.org.
  4. "Details: DSM-18907". www.dsmz.de.
  5. Kageyama, Akiko; Matsuo, Yoshihide; Kasai, Hiroaki; Shizuri, Yoshikazu; Omura, Satoshi; Takahashi, Yoko (2008). "Microbacterium awajiense sp. nov., Microbacterium fluvii sp. nov. and Microbacterium pygmaeum sp. nov". Actinomycetologica. 22 (1): 1–5. doi:10.3209/saj.SAJ220101.

Further reading
  • George M., Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 978-0-387-68233-4.



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