Plant Breeding Institute

The Plant Breeding Institute was an agricultural research organisation in Cambridge in the United Kingdom between 1912 and 1987.

Founding

The institute was established in 1912 as part of the School of Agriculture at the University of Cambridge. Rowland Biffen was the first director, and was close with William Bateson who was leading studies of heredity in Cambridge following the rediscovery of the pioneering genetic research of Gregor Mendel in 1900.[1][2] Biffen began studying cereal breeding in the early 1900s with the aim of producing improved varieties for farmers and millers, and also to test whether Mendel's laws applied to wheat. He demonstrated that resistance to yellow rust was a dominant trait and this culminated in 1910 in the release of the rust-resistant variety Little Joss, which was widely grown for decades and used as a parent for many other varieties.[2]

The institute's site was to the west of Cambridge, and it shared land with the School of Agriculture that is today the site of the North West Cambridge development. The first research students were J. W. Lesley – who later made important contributions to the genetics of the tomato[3] – and Frank Engledow, who later became Drapers Professor of Agriculture.[1] Engledow described the facilities as "two acres of land on Gravel Hill Farm, a cage, a not very large shed and a small greenhouse."[4]

Work was initially mundane, consisting of recording the yields of different wheat varieties, but led to the release of Yeoman in 1916, which combined high yields with strength (the quality required for bread-making).[5] During the First World War, research at the institute ground to a halt, but it began to rapidly expand afterwards and into the 1920s when two new research stations were attached to the institute, the Horticultural Research Station in 1922 and the Potato Virus Station in 1926. Redcliffe N. Salaman was the director of the latter until 1939.[1][6]

The National Institute of Agricultural Botany was established in 1919 in order to separate the commercial aspects of varietal improvement from the more academic pursuits at the PBI. NIAB would distribute the seed of new varieties produced at the PBI, but only after testing showed them to be distinct and superior to existing varieties. This arrangement effectively discouraged workers at the PBI from developing new varieties and freed them to study plant physiology and genetics.[1][7] In the 1920s, Engledow collaborated with the statistician Udny Yule to develop techniques to analyse crop yields[8] and published a series of papers on yield formation and associated traits in cereals.[4] Salaman developed methods to test for the presence of viruses in seed potatoes and developed techniques to build up stocks of virus-free seed potatoes, a technique adopted by many other countries.[9] Yeoman II was released in 1925 but was a commercial failure, and marked the high point of Mendelian thinking in UK plant breeding.[5]

Biffen retired in 1936 and recommended Herbert Hunter, a barley breeder with close links to Guinness and who had worked at the PBI since 1922, become the new director. [10][11] Unlike his predecessor, Hunter disputed the necessity of Mendelian thinking to varietal improvement, instead believing that success relied on finding parents with desirable traits and crossing them with existing popular varieties.[7] The appointment was doubted by Alfred Daniel Hall, the founder of Wye College because Hunter was "a plant breeder and not a geneticist".[11] During the 1930s the PBI released high-yielding barley varieties, but their poor malting quality meant that they were not adopted by farmers.[12]

George Douglas Hutton Bell was the director from 1940 to 1971.[13][14][15] [16] From the late 1940s to the 1960s, the low price of barley in comparison to meat made it an attractive animal feed, creating a niche for the PBI's barley varieties that led to them dominating the UK barley market.[12]

Move to Trumpington

In 1948 it was announced that the institute would move from its site on Cambridge University Farm to a new site with improved facilities and more staff. At the same time, management would be transferred away from the university to a new independent body.[17] The new site was opened in Trumpington, 2 miles south of Cambridge, in 1955.[18]

Ralph Riley was the director from 1971 to 1978.[19][20] Richard B. Flavell joined in 1969 and built up a large department investigating plant molecular genetics.[21]

Privatisation

The institute was privatised in 1987 as part of Margaret Thatcher's government policies to divest from profitable industries and that "near-market" agricultural research should be funded by industry rather than the state.[22] At the time the institute's wheat varieties had 90% of the UK market and 86% of the cereal acreage.[15][23]

The plant breeding parts of the institute were sold to Unilever for £68m, and sold on a year later to Monsanto for £350m.[19] The more research-orientated parts were moved to form 'The Cambridge Laboratory' in Norwich, which later merged with the John Innes Centre.[15][24] In 2004, Monsanto sold the wheat breeding part of the business to RAGT Seeds and in 2008 the institute moved from Trumpington to a new headquarters in Essex, between Sawston and Saffron Walden.[24] The impact of the privatisation on wheat breeding has been studied by several authors.[22][25][26][27]

Notable cultivars

Barley

  • Pioneer – the first winter-hardy malting barley[15]
  • Proctor – a spring barley[15]
  • Maris Otter – a cross of Pioneer and Proctor that remains popular with craft brewers

Potatoes

Wheat

References

  1. Charnley, Berris (2011). "Agricultural Science, Plant Breeding and the Emergence of a Mendelian System in Britain, 1880–1930" (PDF). University of Leeds.
  2. "Rowland Harry Biffen 1874–1949". Obituary Notices of Fellows of the Royal Society. 7 (19): 9–25. November 1950. doi:10.1098/rsbm.1950.0002. S2CID 177990208.
  3. James Franklin Crow; William F. Dove (2000). Perspectives on Genetics: Anecdotal, Historical, and Critical Commentaries, 1987–1998. Univ of Wisconsin Press. pp. 210–. ISBN 978-0-299-16604-5.
  4. "Frank Leonard Engledow, 20 August 1890 – 3 July 1985". Biographical Memoirs of Fellows of the Royal Society. 32: 187–219. January 1997. doi:10.1098/rsbm.1986.0007. S2CID 72428152.
  5. Stathis Arapostathis; Graham Dutfield (1 January 2013). Knowledge Management and Intellectual Property. Edward Elgar Publishing. pp. 205–. ISBN 978-0-85793-439-0.
  6. Paolo Palladino. "Salaman, Redcliffe Nathan (1874–1955), geneticist and Jewish activist". Oxford Dictionary of National Biography. Archived from the original on 7 April 2014.
  7. Palladino, Paolo (December 1990). "The political economy of applied research: Plant breeding in Great Britain, 1910–1940". Minerva. 28 (4): 446–468. doi:10.1007/BF01096651. S2CID 144923918.
  8. Sir Frank Leonard Engledow; George Udny Yule (1926). The Principles and Practice of Yield Trials. Empire Cotton Growing Corporation.
  9. Smith, K. M. (1955). "Redcliffe Nathan Salaman. 1874-1955". Biographical Memoirs of Fellows of the Royal Society. 1: 238–245. doi:10.1098/rsbm.1955.0017.
  10. "Records of Dr Herbert Hunter (1882–1959)" (PDF). The Museum of Rural Life. University of Readin. Retrieved 24 September 2019.
  11. Paolo Palladino (2003). Plants, Patients, and the Historians: On (re)membering in the Age Genetic Engineering. Rutgers University Press. p. 95. ISBN 978-0-8135-3238-7.
  12. Thirtle, C; Bottomley, P; Palladino, P; Schimmelpfennig, D; Townsend, R (1 September 1998). "The rise and fall of public sector plant breeding in the United Kingdom: a causal chain model of basic and applied research and diffusion" (PDF). Agricultural Economics. 19 (1–2): 127–143. doi:10.1016/S0169-5150(98)00029-2.
  13. "Plant Breeding Institute, Cambridge". Nature. 161 (4097): 714. May 1948. doi:10.1038/161714b0.
  14. "Plant Breeding Institute, Cambridge : Dr. G. D. H. Bell". Nature. 161 (4097): 714–715. May 1948. doi:10.1038/161714c0.
  15. "Plant breeders celebrate legacy of the Plant Breeding Institute". East Anglian Daily Times. Retrieved 17 September 2019.
  16. Bell, G. D. H. (1968). "Review Lecture: Plant Breeding for Crop Improvement in Britain: Methods, Achievements and Objectives". Proceedings of the Royal Society of London. Series B, Biological Sciences. 171 (1023): 145–173. doi:10.1098/rspb.1968.0062. JSTOR 75858. S2CID 130264654.
  17. "Plant Breeding Institute, Cambridge". Nature. 161 (4097): 714. 1 May 1948. doi:10.1038/161714b0. ISSN 1476-4687.
  18. Lupton, F.G.H. (March 1971). "The Cambridge Plant Breeding Institute". Nutrition & Food Science. 71 (3): 12–13. doi:10.1108/eb058513.
  19. Wright, Pearce (13 October 1999). "Obituary - Sir Ralph Riley". The Guardian. Retrieved 17 September 2019.
  20. Flavell, Richard B. (December 2003). "Sir Ralph Riley. 23 October 1924 – 27 August 1999". Biographical Memoirs of Fellows of the Royal Society. 49: 385–396. doi:10.1098/rsbm.2003.0022.
  21. "Richard Flavell". Royal Society. Retrieved 17 September 2019.
  22. McGuire, Shawn (1997). "The Effects of Privatization on Winter Wheat Breeding in the UK". Biotechnology and Development Monitor. 33: 8-11. Retrieved 17 September 2019.
  23. Galushko, V.; Gray, R. (11 March 2014). "Twenty five years of private wheat breeding in the UK: Lessons for other countries". Science and Public Policy. 41 (6): 765–779. doi:10.1093/scipol/scu004.
  24. "Influential Cambridge seed firm uprooted". Business Weekly. 2 September 2008. Retrieved 17 September 2019.
  25. Webster, A J (August 1989). "Privatisation of public sector research: The case of a plant breeding institute". Science and Public Policy. 16 (4): 224–232. doi:10.1093/spp/16.4.224.
  26. Pray, Carl E. (July 1996). "The impact of privatizing agricultural research in Great Britain: an interim report on PBI and ADAS". Food Policy. 21 (3): 305–318. doi:10.1016/0306-9192(95)00077-1.
  27. Brush, Stephen B. (May 2009). "The Demise of Public Plant Breeding: Denis Murphy". BioScience. 59 (5): 441–443. doi:10.1525/bio.2009.59.5.13. S2CID 86012940.

Further reading

Joan Green (1987). The Plant Breeding Institute, 75 Years: 1912–1987. The Institute. ISBN 978-0-7084-0459-1.

This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.