Streptomyces aculeolatus
Streptomyces aculeolatus is a bacterium species from the genus of Streptomyces which has been isolated from soil from the Tottori prefecture in Japan.[1][3][4] Streptomyces aculeolatus produces naphthablin.[5]
| Streptomyces aculeolatus | |
|---|---|
| Scientific classification | |
| Kingdom: | |
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| Species: | S. aculeolatus |
| Binomial name | |
| Streptomyces aculeolatus Shomura et al. 1988[1] | |
| Type strain | |
| BCRC 16846, CCRC 16846, CGMCC 4.1907, DSM 41644, IFO 14642, IFO 14824, JCM 6055, KCTC 9680, LMG 19906, NBRC 14642, NBRC 14824, NRRL B-24312, SF 2415[2] | |
See also
References
- LPSN bacterio.net
- Straininfo of Streptomyces aculeolatus
- UniProt
- Deutsche Sammlung von Mikroorganismen und Zellkulturen
- John Buckingham (1997). Dictionary of Natural Products, Supplement 4. CRC Press. ISBN 0-412-60440-X.
Further reading
- Fukuda, D. S.; Mynderse, J. S.; Baker, P. J.; Berry, D. M.; Boeck, L. D.; Yao, R. C.; Mertz, F. P.; Nakatsukasa, W. M.; Mabe, J; Ott, J (1990). "A80915, a new antibiotic complex produced by Streptomyces aculeolatus. Discovery, taxonomy, fermentation, isolation, characterization, and antibacterial evaluation". The Journal of Antibiotics. 43 (6): 623–33. doi:10.7164/antibiotics.43.623. PMID 1696251.
- Banskota, Arjun H; McAlpine, James B; Sørensen, Dan; Aouidate, Mustapha; Piraee, Mahmood; Alarco, Anne-Marie; Omura, Satoshi; Shiomi, Kazuro; Farnet, Chris M; Zazopoulos, Emmanuel (2006). "Isolation and Identification of Three New 5-Alkenyl-3,3(2H)-furanones from Two Streptomyces species using a Genomic Screening Approach". The Journal of Antibiotics. 59 (3): 168–76. doi:10.1038/ja.2006.24. PMID 16724457.
- Se-Kwon Kim (2015). Springer Handbook of Marine Biotechnology. Springer. ISBN 978-3-642-53971-8.
- John Stephen Glasby (1992). Encyclopedia of antibiotics. Wiley. ISBN 0-471-92922-0.
- John W. Blunt, Murray H. G. Munro (2007). Dictionary of Marine Natural Products. CRC Press. ISBN 978-0-8493-8217-8.
- Se-Kwon Kim (2014). Handbook of Anticancer Drugs from Marine Origin. Springer. ISBN 978-3-319-07145-9.
External links
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